Pramil

Reviews

• Kelly L.

  star star star star star 8 June 2026

  Fantastic! Small restaurant with a quiet ambiance. Food was superb, and the best meal I've had so far on my trip. Cauliflower cakes were perfect, and the rabbit main dish was so flavorful and we'll cooked. Mille feuille for dessert. Great service and very accommodating of my inability to speak French.

• Michelle L.

  star star star star_border star_border 6 June 2026

  The restaurant ambiance is lovely and the staff is efficient and while my main course, truffle tagliatelle, was really delicious, there were other areas that fell a bit flat. The restaurant offers a fixed menu and you can have two or three items. I'm vegetarian/vegan and the only option for a starter was a cauliflower cake/loaf that was really uneventful. It was not warm and really had no character. While the main I had was really delicious, the only veggie option was a pasta dish with no veggies in it except for some truffles and I had to pay €5 euro on top. It's slightly absurd that the vegetarian pays extra and has the least amount of vegetables. I would definitely come back for another try if there are adjustments to the menu, I saw the food and veggies others were eating and had major entree envy.

• Linda C.

  star star_border star_border star_border star_border 30 May 2026

  I can't believe I haven't reviewed this place yet.
  On our last trip to Paris, this was one of the locations we were super excited to try. Made reservations ahead of time and tried not to spoil our appetite before.
  It was pricey here for what I received and the food was not tastey. Not sure if it was my American tongue or what, but this was one of my biggest regrets.
  The location was adorable, the front of the store. However it is located in a narrow street way. A bit shady.
  
  The salad with shrimp was gross and only came with 4 pieces of shrimp.
  Asparagus soup, gave a chance. Nope.
  My main course was the Scallops + Morell mushroom pasta, it was just ok. A bit overly seasoned, the mushrooms were fine. But the scallops tasted a bit over cooked.
  
  Ended the meal with chocolate ice cream and passion fruit. The staff wasn't overly welcoming but there were a few times where i was left parched. The setting arrangements were a bit awkward too. We sat in the front part of the restaurant and there was a further back part where everyone else sat.

• Endless S.

  star star star star star 27 May 2026

  This little restaurant was my best experience during my last trip to Paris last week ! The Chef/ Owner is touching each table and making sure each customer get the quality of service he is wants. Each dish is prepare to perfection with appropriate uniqueness. Thank you for a beautiful experience !

• Ali H.

  star star star star star 19 May 2026

  Call for reservation. EXCELLENT FOOD, very nice wines. Good service. Was very fortunate to get in on a busy night, fortunately we went very early! One of my favourite meals whilst in Paris. Cheese plate was outstanding can not recommend enough.